Infuse Afro Fusion Menu

Sliced sirloin steak, suya spice | **Peanut

Chicken thigh, suya spice | **Peanut

Tossed in sauce. Pick your sauce: Sweet Sriracha, Pineapple Teriyaki, Mango Habanero, Buffalo, Maple Umami.

Savory dough, beef or chicken.

Sweet ripe plantain, fresh ginger, roasted peanuts.

Potatoes, peas, aromatic spices, mint chutney, tamarind chutney.

Flour, yeast, sugar.

Minced beef, aromatic spice, mint chutney, tamarind chutney.

Turkey tail, fresh pepper sauce, pikliz, and shito.

Puff puff, tsofi, kelewele, samosas, mint & tamarind chutney.

Battered chicken, maple slaw, sweet heat pickles.

Angus beef, cilantro lime sauce, fried egg | **Peanut

Long grain rice, tomato stew, aromatics, vegetables.

Rice, beans, sorghum leaves, eggs, shito, fish, beef, gari.

Grated fermented cassava (yuca), plantain, pepper sauce.

Long grain rice, eggs, shredded cabbage, shito, slaw.

Red snapper, spicy pickled vegetables, white wine sauce.

African yam, turkey tail (tsofi), shito, fresh pepper sauce.

Grated fermented cassava (yucca), plantain, pepper sauce | **Peanut

Rice, smoked herring, titus sardines, okra chutney, pepper sauce.

Long grain rice, tomato stew, aromatics, vegetables.

Marinated whole tilapia, ginger slaw, pepper chutney.

Jute leaves, rice, choice of chicken or beef stew.

Smoked pork, house cheese blend, rotini pasta, pickled onions.

Long grain rice, tomato stew, aromatics, vegetables, slaw | **Peanut

Long grain rice, tomato stew, aromatics, vegetables, slaw.

African yam, fried tilapia fish, shito, fresh pepper chutney.

Fermented corn and cassava, whole tilapia, shito, fresh pepper chutney.

Slowly smoked chicken, fried plantain, jollof rice.

Bone-in chicken cooked in a tomato stew, with fresh herbs

Cut okra, bone-in beef, chicken, cow skin, cooked in palm oil

Ground cassava leaves, bone-in beef, chicken, smoked fish, palm oil

Spinach leaves, melon seeds, palm oil, goat meat, stock fish, crayfish, and stripe.

Bone-in goat meat, cilantro, curry tomato stew, aromatics.

Fried tilapia fish, cooked in a light tomato stew with bell peppers

Black eyed pea beans, red palm oil, aromatics stew

Bone-in beef cooked in a tomato stew with fresh herbs

Eggplant, green beans, cabbage, carrots and spinach and aromatics

Bone-in goat meat cooked in a Jamaican spiced curry stew.

Bone-in oxtail braised, butter beans cooked in a slightly sweet tomato stew.

Bone-in chicken cooked in a spicy coconut curry stew.

Fresh tomatoes, ginger, habanero, and garden eggs.

Fried sweet ripe plantains

Long grain rice, tomato stew, aromatics, vegetables, slaw.

Steam white rice.

Long grain rice, eggs, shredded cabbage, shito, slaw.

African yam served with fresh pepper.

Fermented granulated cassava (yuca) couscous.

Bone-in chicken seasoned flour, fresh pepper sauce.

Sliced cassava (yuca), fried in vegetable oil.

Pounded cassava and green plantains.

Fermented corn and cassava dough.

Fermented corn dough.

Pounded African yam.

Cabbage, onions, carrots, and salad dressing.

Long grain rice, sweet peas, edible black mushrooms.

Chocolate chip cookie, ice cream, hot fudge, sprinkles.

Assorted bread, apples and roasted pecans, gelato.

The cold, refreshing flavors of lemon and lime, perfectly blended